Bazaruto Archipelago Lodge

The table

Channel Table

Cuisine: Seafood · Mozambican

About the restaurant

One kitchen and six long tables under thatch, facing the channel. There is no fixed dinner menu: what the fishermen brought in is what is served, announced late in the afternoon. Anyone with a dietary restriction says so in the morning and the kitchen works around it.

The table

Served from seven until half past nine, included in the stay.

  • Papaya with lime Chef recommendation

    MZN 140.00

    Papaya from the plot next door, cut to order, with lime and a pinch of salt.

    Vegetarian Vegan Without gluten
  • Coconut bread Chef recommendation

    MZN 160.00

    Bread kneaded with coconut milk, baked in the clay oven every morning.

    Vegetarian

    Allergens: gluten

  • Prawn omelette

    MZN 380.00

    Three eggs with small bay prawns and coriander.

    Without gluten

    Allergens: eggs, crustaceans

  • Lemongrass tea

    MZN 90.00

    Lemongrass cut in the garden, infused with ginger.

    Vegetarian Vegan Without gluten

Changes every day. What is listed is what came in this week.

  • Grouper over coals Chef recommendation

    MZN 1,180.00

    Whole grouper grilled over coals with coarse salt, served with coconut rice.

    Without gluten

    Allergens: fish

  • Crab in coconut Chef recommendation

    MZN 1,650.00

    Tidal crab cooked in coconut milk with garlic and coriander. Eaten with your hands.

    Without gluten

    Allergens: crustaceans

  • Stuffed squid

    MZN 1,080.00

    A large squid stuffed with rice, tomato and its own ink, baked in the clay oven.

    Without gluten

    Allergens: molluscs

  • Fish and vegetable skewer

    MZN 920.00

    Cubes of the day catch alternating with pepper, onion and tomato, grilled over coals.

    Without gluten

    Allergens: fish

For anyone who does not eat fish, and for the days the sea keeps the boats in.

  • Coconut matapa Chef recommendation

    MZN 520.00

    Pounded cassava leaf with coconut milk and peanut, served with xima.

    Vegetarian Without gluten

    Allergens: peanuts

  • Chicken with house chilli Chef recommendation

    MZN 760.00

    Half a chicken marinated overnight and grilled slowly, with the chilli made at the lodge.

    Without gluten
  • Roast pumpkin with beans

    MZN 440.00

    Pumpkin from the plot roasted with nhemba beans, coriander and a thread of olive oil.

    Vegetarian Vegan Without gluten

Juice from whatever fruit is in, Mozambican beer and South African wine.

  • Pineapple juice

    MZN 150.00

    Pineapple blended to order, with no water and no sugar.

    Vegetarian Vegan Without gluten
  • Coconut water Chef recommendation

    MZN 120.00

    A green coconut opened at the table, served with a bamboo straw.

    Vegetarian Vegan Without gluten
  • Mozambican beer

    MZN 180.00

    A thirty three centilitre bottle, served cold.

    Vegetarian

    Allergens: gluten

Prices in MZN, taxes included.